Friday 18th July at The Old Government House Hotel at 12.00 p.m.
 
Members’ lunch with guest speaker Boley Smillie, Chief Executive and Head of the Public Service - ‘Building Trust, Delivering Change’
 
Please purchase one ticket per person attending.
 
MENU:

Mains
Pressed Belly of Pork (gfo)
Chive Potatoes, Pork Bonbon, fine beans, smokey BBQ sauce
Fillet of Cod (gfo)
Chorizo and Parsley potatoes, pickled fennel and samphire salad, watercress sauce
Miso glazed Aubergine (v/veo)
Black garlic, crispy shallots, charred greens

gfo – gluten free option 
v/veo vegetarian/vegan option
 
Tea, coffee and petit fours are included.
 
If you have any special dietary requirements please email info@gpeg.org.gg with your requirements at least 1 week before the event.