Join us for our next lunch meeting.
Please purchase one ticket per person attending.
MENU:
1st Course
ROLLED BRISKET OF BEEF
smoked mash, kale, braising liquor jus
DOUBLE COOKED BELLY PORK
sweet potato, braised red cabbage, blackberry jus
CHANCRE CRAB RISOTTO
crispy scallions
POTATO GNOCCHI (v)
wild mushroom, tenderstem broccoli, white wine cream sauce (vegan option available)
2nd Course
WHITE CHOCOLATE AND RASPBERRY FONDANTdark chocolate ice cream
HOMEMADE ROCKY ROAD BROWNIE
vanilla ice cream
CLASSIC CRÈME BRÛLÉE
shortbread
CREAM CHEESE MOUSSE
winter berry compôte
v = vegetarian; ve = vegan
GPEG Lunch
£30.00Price